Saturday, November 11, 2006

Cranberry Dessert

Ingredients:
  • 1 package cranberries
  • 2 C. crushed pineapples ( drain )
  • 6 C. Hot water and sugar to taste ( white, about 1 cup )
  • 1 C. nuts
  • 4 boxes red jello

Take the cranberries through a colander. Mix together and set in refrigerator until hard. Serves 15 to 20 people. Put in dessert dishes and put 1 tsp. whipped cream on top and a maraschino cherry on top.