Monday, November 19, 2007

Banana Pie


I use this recipe also for coconut pie.

Ingredients:
5 T. flour
1/2 C. white sugar
1/2 tsp. salt
2 C. milk
2 eggs, separated
1/2 tsp. vanilla

Mix altogether in double boiler til thickens, stir constantly.

Remove from heat and add vanilla. Pour over bananas when cool. Can be used for banana pudding also. Beat egg whites til stiff and put on top of banana pie and put in 400 degree oven until brown.

Cool and cut. Very good. This one I've used for years and we all like it