Saturday, December 9, 2006

Cole Slaw

Ingredients:
  • 2-C. Salad dressing
  • 3/4-tsp. Celery seed
  • 1-tsp. Garlic salt
  • 1/2-C. White sugar
  • 2-tsp. Vinegar
  • 1/4-C. Milk
  • 1-C. shredded carrots
  • 1/2-C. green pepper
  • 1 head cabbage
Shred the cabbage and carrots. Mix altogether. Set in refrigerator until ready to serve